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With the influx of vegetarian-converting humans on our planet, we thought it would be a good idea to explore some of the main cities in Asia, and highlight their best vegetarian foods (and restaurants!). We’ve mentioned five of our favourite spots found in each of the bigger cities within these countries… Enjoy! Tokyo, Japan: https://www.neverendingvoyage.com/vegetarian-survival-guide-to-japan/ …

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We’ve created a twist on dumplings by adding in our very own MAHI Scorpion Pepper and Passion sauce. The flavours really compliment this South East Asian cuisine, and we really hope you enjoy it! Prep time: 30 minutes Cooking time: 15 minutes Total time: 45 minutes Servings: Up to 40 dumplings Ingredients: 1 packet dumpling …

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Take a stroll into the East with this delicious Cambodian Noodle Bowl with Marinade Tofu. In only 35 mins you can be chowing down on the scrumptious meal.  Prep time: 20 minutes Cooking time: 15 minutes Total time: 35 minutes Servings: 4 people       Ingredients:  4 portions thin rice noodles 3 tbsp vegetable oil 2 cloves smashed …

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    Here we decided to put a spin on an Asian classic – noodles! Nowadays, noodles can have almost anything in them, but one thing that’s guaranteed is vegetables. So we simply left out the meat and jacked up the veggies along with our secret ingredient! Enjoy! Prep time: 10 minutes Cooking time: 5 …

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Here’s a great spin on an already great dish – we’ve made it Vegan by removing cream and adding coconut milk so it really can work for anyone! Chickpeas are rich in protein and fibre and all the ingredients in this dish are wholesome and nutritious! Prep time: 10 minutes Cook time: 20 minutes (including …

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In the run up to Sunday’s Golden Globe Awards, the folks at Secret Room Events invited nominees to receive gift bags including seven day travel stays to Hawaii luxury resorts given by American Luxury Tours and 50 other items. The items ranged from food and wine to beauty products. Also included was MAHI’s all natural Carolina …

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Mahi to donate 10% of profits in the fight against malnutrition! We are delighted to announce we have launched a new intiative to donate 10% of our profits in the fight against malnutrition using Ready To Use Therepautic Food (R.U.T.F), please visit http://1w.org.uk . R.U.T.F is a recently developed home-based treatment for severe acute malnutrition is improving the …

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Mahi is available at Sainsbury’s, In-Store and Online! August 18, 2017 | Mahi Team We are happy and proud to announce our Bhut Jolokia Hot Pepper sauce is available at Sainsbury in 140 stores nationwide and Online, currently under special offer at £1.30/unit! So hopefully it will be easy to get your hands on our spicy, hot, vegetarian and vegan sauces! #MahiLove …

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A huge congratulations to Oxford Foundry on a very successful launch day. Inspiring talks on the day –  “Your focus group is yourself – you should make products that you want to use.”You can bet if you love it, many other people out there will love it too.” The Oxford Foundry building, which was originally a …

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Our Mahi Bhut Jolokia hot sauce is made from Bhut Jolokia peppers, making it one of the hottest sauces in our range. You can make your very own Chilli sauce using one of the kits available on Amazon here. So, what is a Scoville unit? Wilbur Scoville devised the test and scale in 1912 while working at …

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